We ran a Cask Ale Quality Workshop for our customers and staff yesterday. Held at the Crown Hotel, Stamford and run by Brewing and Beer Expert Mark Tetlow of the Beer Hub, we had 20 guests learning about how to stillage, store, condition, and serve cask ales. It's our contribution to helping our customers grow their business by serving great quality cask ales in top condition.
Cask Ale sales are in good shape but will only stay that way and continue to attract new discerning drinkers by keeping quality standards up rather than trying to win a price war.
20 Customers at our Workshop